RECIPES

Chipotle Spatchcock Chicken with Corn Ribs and Avocado Crema

Details

SERVINGS

4 People

TIME

AUTHOR

Sophie Wyburd

🔥 Nutrition per serving

563

Calories

Protein
44g
Fat
36g
Carbs
15g
Sat. Fat
8g
Fibre
6g
Sugars
7g
Sodium
49mg
Gluten-FreeNut-FreeLunchParty FoodHigh-ProteinLow CarbHigh FibrePower ProteinAdventurous30 Plus ProteinGood To FreezeGood To StoreGood to ReheatMexican-InspiredMexicanChickenComfortSummerBarbecue

Chipotle Spatchcock Chicken with Corn Ribs and Avocado Crema

Ingredients

4 Servings
Chipotle Paste2 tsp
Ground Cumin1 tsp
Ground Coriander1 tsp
Smoked Paprika1 tsp
Lime4
Whole Chicken1000 g
Avocado2
Jalapeno1
Sour Cream100 g
Corn On The Cob2
Red Onion1
Cherry Tomatoes250 g
Coriander15 g
Salt
Olive Oil