Details
SERVINGS
4 People
TIME
AUTHOR
Seema Pankhania
🔥 Nutrition per serving
547
Calories
Protein
23gFat
13gCarbs
81gSat. Fat
2gFibre
8gSugars
8gSodium
233mgVeganVeggieGluten-FreeDairy-FreeNut-FreePescatarianEgg-FreeHealthyHigh FibreAdventurousGut-FriendlyGood To FreezeGood To StoreGood to ReheatMexican-InspiredMexicanRiceVeggie DishesHealthyComfort
Chipotle Tofu Rice Bowl
Ingredients
4 Servings
Brown Basmati Rice400 g
Red Onion1/2
Drained Cooked Black Beans235 g
Cumin Seed1/2 tsp
Firm Tofu560 g
Cornflour3 tbsp
Cayenne Pepper1 tsp
Dried Oregano1 tsp
Garlic Powder1/2 tsp
Ground Cumin1/2 tsp
Garlic2 Clove
Tomato Purée2 tbsp
Chipotle Paste3 tbsp
Agave Nectar1 tsp
Tomato2
Red Onion1/2
Coriander15 g
Green Chilli 1
Lime1
Corn On The Cob2
Olive Oil
Salt
Black Pepper