RECIPES

Raspberry Pistachio Chocolate Fondants

Details

SERVINGS

6 People

TIME

15

AUTHOR

Ben Lippett

🔥 Nutrition per serving

484

Calories

Protein
7g
Fat
32g
Carbs
44g
Sat. Fat
17g
Fibre
3g
Sugars
30g
Sodium
93mg
VeggiePescatarianPuddingBudgetAccessible IngredientAdventurousGood To FreezeGood To StoreGood to ReheatFrench-InspiredDessertsAldiPudding

Raspberry Pistachio Chocolate Fondants

Ingredients

6 Servings
Salted Pistachios75 g
Unsalted Butter175 g
70% Dark Chocolate150 g
Dark Brown Sugar75 g
Caster Sugar75 g
Egg3
Egg Yolk3
Plain Flour140 g
Raspberry150 g
Raspberry Ripple Ice Cream6 Scoop
Salt