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Black Bean Stew With Nutty Sprinkle

SERVINGS

4 People

COOK TIME

20 mins

AUTHOR

Chloe René

🔥 Nutritionper serving

401

Calories

Protein

16g

Carbs

38g

Fat

18g

Sat. Fat

6g

Fibre

10g

Sugars

7g

Sodium

370mg

Veggie Pescatarian Shellfish-Free Egg-Free Dinner Speedy Budget Healthy Batch Freezer Friendly High Fibre Accessible Method Adventurous Gut-Friendly Good To Freeze Good To Store Good to Reheat Mexican-Inspired Mexican Rice Sauces Healthy Comfort

Black Bean Stew With Nutty Sprinkle

SCALE RECIPEAdjust quantities

4 Servings

Red Onion

2

Garlic

3 Clove

Lime

3

Dried Oregano

1 tsp

Cinnamon Stick

1/2

Black Bean

3 x 400g Can

Dark Chocolate

30 g

Chipotle Paste

1/2 tbsp

Water

75 ml

Olive Oil

Salt

Black Pepper

Raisin

20 g

Almond

20 g

Sesame Seeds

10 g

Feta

100 g

Tortilla Chips