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Christmas Leftovers Platter With Cranberry Mustard Sauce

SERVINGS

4 People

COOK TIME

15 mins

AUTHOR

Chloe René

🔥 Nutritionper serving

230

Calories

Protein

3g

Carbs

15g

Fat

17g

Sat. Fat

6g

Fibre

3g

Sugars

8g

Sodium

232mg

Veggie Pescatarian Dinner Easy Speedy Budget Low Carb Accessible Ingredient Good To Freeze Good To Store Good to Reheat British Leftovers Christmas Under 20 Minutes

Christmas Leftovers Platter With Cranberry Mustard Sauce

SCALE RECIPEAdjust quantities

4 Servings

Parsley

25 g

Roasted Vegetables

400 g

Crème Fraîche

300 ml

Pickled Onion

80 g

Cranberry Sauce

60 g

Wholegrain Mustard

20 g

Pickled Onion Brine

3 tbsp

Olive Oil

1 tbsp

Salt

Black Pepper