Details
SERVINGS
2 People
TIME
20
AUTHOR
Sophie Godwin
🔥 Nutrition per serving
695
Calories
Protein
44gFat
46gCarbs
11gSat. Fat
19gFibre
2gSugars
4gSodium
573mgDinnerSidesEasySpeedyHigh-ProteinLow Carb30 Plus ProteinGood To FreezeGood To StoreGood to ReheatBritishSaucesDinner PartyValentine's DayUnder 30 Minutes
Steak & Peppercorn Sauce Recipe
Ingredients
2 Servings
Sirloin Steak2
Black Peppercorns1 tbsp
Banana Shallot1
Garlic Clove2
Brandy100 ml
Beef Stock250 ml
Double Cream100 ml
Olive Oil
Salt
Black Pepper
Chip