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Coconut Curried Lentils

SERVINGS

8 People

COOK TIME

50 mins

AUTHOR

Christina Soteriou

🔥 Nutritionper serving

312

Calories

Protein
11g
Carbs
29g
Fat
15g
Sat. Fat
10g
Fibre
7g
Sugars
5g
Sodium
1570mg
VeganVeggieGluten-FreeDairy-FreeNut-FreePescatarianShellfish-FreeEgg-FreeLunchDinnerBudgetHealthyHigh-ProteinFreezer FriendlyLow CarbLow CalorieHigh FibreAccessible IngredientAdventurousGut-FriendlyGood To FreezeGood To StoreGood to ReheatIndian-InspiredLentilsOne Pot RecipesHealthy

Coconut Curried Lentils

SCALE RECIPEAdjust quantities
8 Servings
Coconut Oil
3 tbsp
Onion
2
Garlic Clove
6
Ginger
50 g
Mustard Seeds
4 tsp
Ground Turmeric
4 tsp
Ground Coriander
2 tsp
Ground Cumin
2 tsp
Chilli Flakes
2 tsp
Water
800 ml
Coconut Milk
800 ml
Puy Lentil
450 g
Spinach
120 g
Lime
2
Coconut Yoghurt