Details
SERVINGS
8 People
TIME
50
AUTHOR
Christina Soteriou
🔥 Nutrition per serving
312
Calories
Protein
11gFat
15gCarbs
29gSat. Fat
10gFibre
7gSugars
5gSodium
1570mgVeganVeggieGluten-FreeDairy-FreeNut-FreePescatarianShellfish-FreeEgg-FreeLunchDinnerBudgetHealthyHigh-ProteinFreezer FriendlyLow CarbLow CalorieHigh FibreAccessible IngredientAdventurousGut-FriendlyGood To FreezeGood To StoreGood to ReheatIndian-InspiredLentilsOne Pot RecipesHealthy
Coconut Curried Lentils
Ingredients
8 Servings
Coconut Oil3 tbsp
Onion2
Garlic Clove6
Ginger50 g
Mustard Seeds4 tsp
Ground Turmeric4 tsp
Ground Coriander2 tsp
Ground Cumin2 tsp
Chilli Flakes2 tsp
Water800 ml
Coconut Milk800 ml
Puy Lentil450 g
Spinach120 g
Lime2
Coconut Yoghurt