RECIPES

Sweet Potato, Chickpea & Coconut Curry

Details

SERVINGS

4 People

TIME

AUTHOR

Mob

🔥 Nutrition per serving

390

Calories

Protein
6g
Fat
27g
Carbs
30g
Sat. Fat
13g
Fibre
7g
Sugars
9g
Sodium
393mg
VeganVeggiePescatarianDinnerFreezer FriendlyHigh FibreAdventurousGut-FriendlyGood To FreezeGood To StoreGood to ReheatCaribbeanCurryChickpeasComfort

Sweet Potato, Chickpea & Coconut Curry

Ingredients

4 Servings
Vegetable Oil75 ml
Onion1/2
Garlic3 Clove
Ginger15 g
Spring Onion2
Curry Powder1 1/2 tbsp
Ground Cumin1 tbsp
Drained Cooked Chickpeas240 g
Coconut Milk400 ml
All Purpose Seasoning1 tbsp
Cinnamon1/2 tsp
Sweet Potato250 g
Carrot1
Bell Pepper1 1/2
Tomato2
Thyme4 Sprig
Salt1 tsp
Black Pepper1 tsp
Light Brown Sugar1 tbsp
Desiccated Coconut1 tbsp
Scotch Bonnet Chilli1
Coconut Oil2 tbsp
Chilli Flakes1/4 tsp
Okra6