RECIPES

Coconut, Ginger & Beetroot Soup

Details

SERVINGS

2 People

TIME

60

AUTHOR

Theresa von Wangenheim

🔥 Nutrition per serving

627

Calories

Protein
7g
Fat
54g
Carbs
29g
Sat. Fat
27g
Fibre
8g
Sugars
17g
Sodium
682mg
VeganVeggieDairy-FreePescatarianEgg-FreeDinnerEasyHealthyFreezer FriendlyLow CarbAccessible IngredientGut-FriendlyGood To FreezeGood To StoreGood to ReheatFusionSoupsHealthyComfortWinter

Coconut, Ginger & Beetroot Soup

Ingredients

2 Servings
Beetroot6
Coconut Oil4 tbsp
Shallot2
Fresh Ginger40 g
Vegetable Stock750 ml
Coconut Milk400 ml
Lime1
Sesame Seeds2 tbsp
Sesame Oil2 tbsp
Olive Oil