Details
SERVINGS
4 People
TIME
35
AUTHOR
Jodie Nixon
🔥 Nutrition per serving
563
Calories
Protein
18gFat
27gCarbs
56gSat. Fat
15gFibre
8gSugars
8gSodium
822mgVeganVeggieDairy-FreePescatarianShellfish-FreeDinnerAccessible MethodAccessible IngredientSuper SimpleGood To FreezeGood To StoreGood to ReheatAsian-InspiredTraybakeOne Pot RecipesLow Washing Up
Coconutty Peanut Dumpling Traybake
Ingredients
4 Servings
Frozen Dumplings24
Coconut Milk2 x 400ml Can
Peanut Butter4 tbsp
Soy Sauce3 tbsp
Lime2
Baby Corn150 g
Green Bean150 g
Tenderstem Broccoli150 g
Chickpeas2 x 400g Can
Fresh Coriander10 g
Sesame Seeds
Chilli Flakes
Salt
Black Pepper