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Cod “Aglio e Olio” with Polenta

SERVINGS

4 People

COOK TIME

25 mins

AUTHOR

Ben Lippett

🔥 Nutritionper serving

447

Calories

Protein
32g
Carbs
46g
Fat
16g
Sat. Fat
6g
Fibre
6g
Sugars
7g
Sodium
273mg
Gluten-FreeNut-FreePescatarianShellfish-FreeEgg-FreeDinnerEasyHealthyHigh-Protein30 Plus ProteinGood To FreezeGood To StoreGood to ReheatItalianItalian-InspiredFishDinner PartyHealthy

Cod “Aglio e Olio” with Polenta

SCALE RECIPEAdjust quantities
4 Servings
Cod
4 Fillet
Garlic Clove
6
Smoked Paprika
2 tbsp
Red Chilli
2
Parsley
50 g
Cavolo Nero
400 g
Milk
500 ml
Polenta
250 g
Butter
25 g
Lemon
2
Olive Oil
Salt
Black Pepper
Water
500 ml