RECIPES

Cod “Aglio e Olio” with Polenta

Details

SERVINGS

4 People

TIME

25

AUTHOR

Ben Lippett

🔥 Nutrition per serving

447

Calories

Protein
32g
Fat
16g
Carbs
46g
Sat. Fat
6g
Fibre
6g
Sugars
7g
Sodium
273mg
Gluten-FreeNut-FreePescatarianShellfish-FreeEgg-FreeDinnerEasyHealthyHigh-Protein30 Plus ProteinGood To FreezeGood To StoreGood to ReheatItalianItalian-InspiredFishDinner PartyHealthy

Cod “Aglio e Olio” with Polenta

Ingredients

4 Servings
Cod4 Fillet
Garlic Clove6
Smoked Paprika2 tbsp
Red Chilli2
Parsley50 g
Cavolo Nero400 g
Milk500 ml
Polenta250 g
Butter25 g
Lemon2
Olive Oil
Salt
Black Pepper
Water500 ml