Details
SERVINGS
4 People
TIME
10
AUTHOR
Chloe René
🔥 Nutrition per serving
357
Calories
Protein
10gFat
5gCarbs
69gSat. Fat
1gFibre
3gSugars
7gSodium
1102mgVeganVeggieDairy-FreeNut-FreePescatarianShellfish-FreeEgg-FreeDinnerEasySpeedyHealthyAccessible MethodGut-FriendlyGood To FreezeGood To StoreAsian-InspiredNoodlesHeatwaveHealthySummer
Cold Cucumber Udon With Ponzu
Ingredients
4 Servings
Udon Noodle800 g
Red Chilli1
Ginger5 g
Spring Onion40 g
Orange Juice65 ml
Lemon Juice35 ml
Cucumber1
Dashi400 ml
Shoyu Soy Sauce4 tbsp
Rice Vinegar2 tbsp
Mirin1 tbsp
Furikake1 tbsp
Olive Oil
Salt
Black Pepper