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Confit Garlic & Parmesan Roast Squash

SERVINGS

4 People

COOK TIME

45 mins

AUTHOR

Kitty Coles

🔥 Nutritionper serving

312

Calories

Protein

7g

Carbs

9g

Fat

27g

Sat. Fat

7g

Fibre

2g

Sugars

4g

Sodium

181mg

Dinner Easy Low Carb Accessible Ingredient Gut-Friendly Good To Freeze Good To Store Good to Reheat Italian Italian-Inspired Veggie Dishes Winter

Confit Garlic & Parmesan Roast Squash

SCALE RECIPEAdjust quantities

4 Servings

Butternut Squash

1

Garlic Clove

6

Parmesan

50 g

Lemon

1

Ricotta

125 g

Olive Oil

4 tbsp

Mixed Lettuce Leaf

Lemon

1/2

Olive Oil