RECIPES

Salted Crunchy Nut Cornflake Tart

Details

SERVINGS

4 People

TIME

40

AUTHOR

Jodie Nixon

🔥 Nutrition per serving

670

Calories

Protein
10g
Fat
36g
Carbs
74g
Sat. Fat
15g
Fibre
3g
Sugars
33g
Sodium
340mg
VeggiePescatarianPuddingBudgetAccessible IngredientAdventurousGood To FreezeGood To StoreBritishBritish-InspiredDessertsPudding

Salted Crunchy Nut Cornflake Tart

Ingredients

4 Servings
Salted Butter140 g
Plain Flour300 g
Icing Sugar45 g
Egg Yolk2
Water2 tbsp
Salted Butter80 g
Golden Syrup100 g
Crunchy Nut Cornflakes175 g
Salted Peanuts90 g
Raspberry Jam3 tbsp
Custard