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Crab and Iced Fennel Linguine

SERVINGS

4 People

COOK TIME

N/A

AUTHOR

Ben Lebus

🔥 Nutritionper serving

563

Calories

Protein
32g
Carbs
74g
Fat
15g
Sat. Fat
3g
Fibre
4g
Sugars
4g
Sodium
797mg
Dairy-FreeNut-FreePescatarianDinnerSpeedyHigh-ProteinAdventurousGut-Friendly30 Plus ProteinGood To FreezeGood To StoreGood to ReheatItalianPastaUnder 20 Minutes

Crab and Iced Fennel Linguine

SCALE RECIPEAdjust quantities
4 Servings
Fennel
200 g
Parsley
1 Bunch
Chilli
2
Garlic
3 Clove
Anchovy
5
White Wine
200 ml
Linguine
400 g
Lemon
1
Brown Crab Meat
200 g
White Crab Meat
300 g
Salt
Black Pepper
Olive Oil