Details
SERVINGS
6 People
TIME
35
AUTHOR
Jodie Nixon
🔥 Nutrition per serving
420
Calories
Protein
17gFat
29gCarbs
19gSat. Fat
18gFibre
4gSugars
10gSodium
900mgVeggieNut-FreePescatarianShellfish-FreeEgg-FreeDinnerBatchFreezer FriendlyLow CarbAdventurousGood To FreezeGood To StoreGood to ReheatCurryBatch BaseBatch CookBatch Cooking
Creamy Cauli & Halloumi Curry
Ingredients
6 Servings
Onion3
Halloumi450 g
Cauliflower2 Head
Garlic4 Clove
Fresh Ginger30 g
Ground Turmeric2 tsp
Chilli Powder4 tsp
Garam Masala4 tsp
Tomato Purée3 tbsp
Chopped Tomatoes3 x 400g Can
Coconut Milk2 x 400ml Can
Vegetable Oil1 tbsp
Salt
Black Pepper