Details
SERVINGS
4 People
TIME
40
AUTHOR
Christina Soteriou
🔥 Nutrition per serving
322
Calories
Protein
10gFat
18gCarbs
27gSat. Fat
7gFibre
8gSugars
10gSodium
426mgVeganVeggieDairy-FreePescatarianEgg-FreeDinnerHealthyHigh-ProteinHigh FibreAdventurousGut-FriendlyGood To FreezeGood To StoreGood to ReheatIndian-InspiredVeggie DishesHigh Protein DinnersHealthy
Creamy Cauliflower & Coconutty Lentils
Ingredients
4 Servings
Garlic Clove4
Ginger15 g
Shallot1
Red Chilli1
Roasted Almond3 tbsp
Cauliflower1000 g
Hot Smoked Paprika1 tbsp
Chilli Powder1 tsp
Curry Powder1 tbsp
Tomato Purée1/2 tbsp
Coconut Milk400 g
Chopped Tomatoes400 g
Almond Butter1 tbsp
Red Lentil120 g
Vegetable Stock Cube1
Water225 ml
Pickled Red Onion3 tbsp
Olive Oil
Salt
Black Pepper