Details
SERVINGS
4 People
TIME
AUTHOR
Christina Soteriou
🔥 Nutrition per serving
522
Calories
Protein
10gFat
27gCarbs
57gSat. Fat
16gFibre
5gSugars
4gSodium
563mgVeganVeggieDairy-FreePescatarianEgg-FreeDinnerSpeedyHealthyAdventurousGood To FreezeGood To StoreGood to ReheatRiceMidweekHealthyUnder 30 Minutes
Creamy Spiced Rice with Crispy Soy & Sesame Mushrooms
Ingredients
4 Servings
Vegan Butter50 g
Chilli Flakes1/2 tsp
Garam Masala1 tsp
Ground Turmeric1 tsp
Rice285 g
Water250 ml
Boiling Water200 ml
Coconut Milk600 ml
Vegetable Stock Cube1/2
Spinach100 g
Oyster Mushroom500 g
Sesame Seeds2 tbsp
Soy Sauce2 tbsp
Olive Oil1 tbsp
Salt
Black Pepper