Details
SERVINGS
4 People
TIME
20
AUTHOR
Jodie Nixon
🔥 Nutrition per serving
627
Calories
Protein
20gFat
25gCarbs
78gSat. Fat
9gFibre
6gSugars
8gSodium
522mgDinnerEasySpeedyBudgetAccessible MethodAccessible IngredientSuper SimpleGood To FreezeGood To StoreGood to ReheatItalianItalian-InspiredPasta
Creamy Sun-Dried Tomato Pesto Penne
Ingredients
4 Servings
Cherry Tomatoes400 g
Penne Pasta500 g
Garlic Clove3
Fresh Basil25 g
Spinach235 g
Crème Fraîche250 g
Parmesan60 g
Sun-Dried Tomato Pesto6 tbsp
Olive Oil
Salt
Black Pepper
