Details
SERVINGS
2 People
TIME
25
AUTHOR
Jodie Nixon
🔥 Nutrition per serving
496
Calories
Protein
31gFat
17gCarbs
46gSat. Fat
2gFibre
7gSugars
7gSodium
780mgVeggieNut-FreePescatarianShellfish-FreeDinnerHealthyHigh-ProteinLow Calorie30 Plus ProteinGood To FreezeGood To StoreGood to ReheatItalian-InspiredPastaContent DropHealthyComfort
Creamy Tofu ‘Bacon’ & Pea Pasta
Ingredients
2 Servings
Firm Tofu200 g
Smoked Paprika1 1/2 tsp
Soy Sauce2 tsp
Maple Syrup1/2 tbsp
Olive Oil2 tsp
Onion1
Garlic2 Clove
Frozen Pea180 g
Pasta100 g
Greek Yoghurt40 g
Lemon1/2
Fresh Chive5 g
Salt
Black Pepper