Details
SERVINGS
4 People
TIME
45
AUTHOR
Christina Soteriou
🔥 Nutrition per serving
627
Calories
Protein
17gFat
19gCarbs
93gSat. Fat
10gFibre
7gSugars
13gSodium
54mgVeganVeggieGluten-FreeDairy-FreeNut-FreePescatarianShellfish-FreeEgg-FreeEasyBudgetHealthyBatchFreezer FriendlyAccessible IngredientGut-FriendlyAsian-InspiredCurryMidweekFakeaway
Vegan Creamy Tofu Curry
Ingredients
4 Servings
Firm Tofu280 g
Cauliflower1
Onion2
Garlic2 Clove
Ginger15 g
Ground Turmeric1 tsp
Chilli Powder1 1/2 tsp
Garam Masala2 tsp
Tomato Purée1 1/2 tbsp
Plum Tomatoes800 g
Coconut Milk400 ml
Basmati Rice400 g
Coriander15 g
Vegetable Oil1 tbsp