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Creamy Tomato Gnocchi Bake

SERVINGS

1 People

COOK TIME

15 mins

AUTHOR

Jodie Nixon

🔥 Nutritionper serving

601

Calories

Protein
36g
Carbs
72g
Fat
18g
Sat. Fat
8g
Fibre
8g
Sugars
13g
Sodium
1012mg
VeggieNut-FreePescatarianShellfish-FreeEgg-FreeLunchEasySpeedyHealthyHigh-Protein30 Plus ProteinGood To FreezeGood To StoreGood to ReheatItalianItalian-InspiredGnocchiContent DropComfortWinterUnder 20 Minutes

Creamy Tomato Gnocchi Bake

SCALE RECIPEAdjust quantities
1 Serving
Gnocchi
160 g
Olive Oil
1/2 tsp
Garlic
2 Clove
Tomato Purée
1 tbsp
Cottage Cheese
225 g
Cherry Tomatoes
100 g
Chickpeas
1/2 x 400g Can
Parmesan
20 g
Fresh Basil
5 g
Salt
Black Pepper