Details
SERVINGS
4 People
TIME
45
AUTHOR
Ayala Daly
🔥 Nutrition per serving
695
Calories
Protein
39gFat
25gCarbs
77gSat. Fat
7gFibre
4gSugars
6gSodium
502mgNut-FreeShellfish-FreeEgg-FreeDinnerEasyBudgetHigh-ProteinFamily-FriendlyAccessible Ingredient30 Plus ProteinGood To FreezeGood To StoreGood to ReheatRiceChickenOne Pot RecipesAldi
Crispy Chicken & Carrot Rice
Ingredients
4 Servings
Shallot2
Garlic4 Clove
Carrot4
Bone-In Skin-On Chicken Thigh8
Chilli Flakes1 tsp
Smoked Paprika2 tsp
Ground Cumin1 tsp
Lemon1
Long Grain Rice400 g
Chicken Stock600 ml
Fresh Coriander
Greek Yoghurt
Olive Oil
Salt
Black Pepper
