Details
SERVINGS
4 People
TIME
70
AUTHOR
Jodie Nixon
🔥 Nutrition per serving
613
Calories
Protein
39gFat
38gCarbs
21gSat. Fat
17gFibre
3gSugars
6gSodium
334mgDinnerEasyBudgetHigh-ProteinLow CarbAccessible Ingredient30 Plus ProteinGood To FreezeGood To StoreGood to ReheatAmericanChicken
Crispy Chicken & Creamed Corn
Ingredients
4 Servings
Boneless Skin-On Chicken Thigh6
Corn On The Cob4
Onion1
Garlic Clove3
Fresh Thyme10 g
Flour 2 tbsp
White Wine175 ml
Water200 ml
Double Cream150 ml
Lemon1
Parmesan50 g
Steamed Green Vegetables
Salt
Black Pepper
