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Crispy Chicken & Creamed Corn

SERVINGS

4 People

COOK TIME

70 mins

AUTHOR

Jodie Nixon

🔥 Nutritionper serving

613

Calories

Protein
39g
Carbs
21g
Fat
38g
Sat. Fat
17g
Fibre
3g
Sugars
6g
Sodium
334mg
DinnerEasyBudgetHigh-ProteinLow CarbAccessible Ingredient30 Plus ProteinGood To FreezeGood To StoreGood to ReheatAmericanChicken

Crispy Chicken & Creamed Corn

SCALE RECIPEAdjust quantities
4 Servings
Boneless Skin-On Chicken Thigh
6
Corn On The Cob
4
Onion
1
Garlic Clove
3
Fresh Thyme
10 g
Flour 
2 tbsp
White Wine
175 ml
Water
200 ml
Double Cream
150 ml
Lemon
1
Parmesan
50 g
Steamed Green Vegetables
Salt
Black Pepper