Details
SERVINGS
4 People
TIME
AUTHOR
Sophie Wyburd
🔥 Nutrition per serving
670
Calories
Protein
27gFat
38gCarbs
54gSat. Fat
13gFibre
2gSugars
2gSodium
1042mgDairy-FreeNut-FreeLunchDinnerSpeedyLow IngredientAccessible IngredientAdventurousGood To FreezeGood To StoreGood to ReheatThaiRiceFakeawayMunchiesComfortSpeedyBack to UniUnder 30 Minutes
Crispy Pork Belly Fried Rice
Ingredients
4 Servings
Pork Belly480 g
Soy Sauce2 tbsp
Red Chilli2
Spring Onion4
Garlic2 Clove
Cooked Rice600 g
Egg2
Fish Sauce1 tbsp
Salt
Black Pepper