RECIPES

Crispy Pork Pancakes

Details

SERVINGS

4 People

TIME

AUTHOR

Seema Pankhania

🔥 Nutrition per serving

1012

Calories

Protein
55g
Fat
60g
Carbs
66g
Sat. Fat
20g
Fibre
3g
Sugars
13g
Sodium
1052mg
Dairy-FreeNut-FreeDinnerParty FoodBudgetHigh-ProteinLow CarbAdventurous30 Plus Protein45 Plus ProteinGood To FreezeGood To StoreGood to ReheatChineseFakeaway

Crispy Pork Pancakes

Ingredients

4 Servings
Onion1
Spring Onion8
Garlic5 Clove
Ginger4 cm
Pork Shoulder1500 g
Chinese Five-Spice2 tbsp
Star Anise2
Honey2 tbsp
Soy Sauce2 tbsp
Apple Cider Vinegar2 tbsp
Hoisin Sauce2 tbsp
Cucumber1/2
Chinese Pancake15
Vegetable Oil
Salt