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Crispy Pork Pancakes

SERVINGS

4 People

COOK TIME

N/A

AUTHOR

Seema Pankhania

🔥 Nutritionper serving

1012

Calories

Protein

55g

Carbs

66g

Fat

60g

Sat. Fat

20g

Fibre

3g

Sugars

13g

Sodium

1052mg

Dairy-Free Nut-Free Dinner Party Food Budget High-Protein Low Carb Adventurous 30 Plus Protein 45 Plus Protein Good To Freeze Good To Store Good to Reheat Chinese Fakeaway

Crispy Pork Pancakes

SCALE RECIPEAdjust quantities

4 Servings

Onion

1

Spring Onion

8

Garlic

5 Clove

Ginger

4 cm

Pork Shoulder

1500 g

Chinese Five-Spice

2 tbsp

Star Anise

2

Honey

2 tbsp

Soy Sauce

2 tbsp

Apple Cider Vinegar

2 tbsp

Hoisin Sauce

2 tbsp

Cucumber

1/2

Chinese Pancake

15

Vegetable Oil

Salt