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Crispy Rice & Salmon Ponzu Salad

SERVINGS

4 People

COOK TIME

35 mins

AUTHOR

Chloe René

🔥 Nutritionper serving

563

Calories

Protein

31g

Carbs

52g

Fat

25g

Sat. Fat

4g

Fibre

5g

Sugars

3g

Sodium

900mg

Gluten-Free Dairy-Free Pescatarian Shellfish-Free Lunch Dinner Healthy High-Protein 30 Plus Protein Japanese Japanese-Inspired Salads Salmon Crispy Rice

Crispy Rice & Salmon Ponzu Salad

SCALE RECIPEAdjust quantities

4 Servings

Cooked Basmati Rice

500 g

Sesame Seeds

2 tbsp

Frozen Shelled Edamame

200 g

Spinach

120 g

Cucumber

1

Skin-On Salmon Fillet

2 x 120g

White Miso

1 tbsp

Lemon

1

Soy Sauce

4 tbsp

Sesame Oil

1 tbsp

Olive Oil

Salt

Black Pepper