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Crispy Tofu Miso Ramen

SERVINGS

6 People

COOK TIME

N/A

AUTHOR

Mob

🔥 Nutritionper serving

463

Calories

Protein
22g
Carbs
57g
Fat
17g
Sat. Fat
3g
Fibre
6g
Sugars
8g
Sodium
1812mg
VeggieDairy-FreeNut-FreePescatarianShellfish-FreeDinnerHigh FibreAdventurousGood To FreezeGood To StoreGood to ReheatJapanese-InspiredNoodlesNoodle SoupsComfort

Crispy Tofu Miso Ramen

SCALE RECIPEAdjust quantities
6 Servings
Shiitake Mushroom
300 g
Spring Onion
200 g
Brown Onion
1
Garlic
1 Bulb
Fresh Ginger
30 g
Kombu Seaweed
20 g
Dried Porcini Mushroom
15 g
Dried Shiitake Mushroom
15 g
Garlic
6 Clove
Fresh Ginger
30 g
Kombu Seaweed
20 g
Soy Sauce
150 ml
Mirin
150 ml
White Miso
100 g
Tahini
85 g
Egg
2
Ramen Noodle
400 g
Spring Onion
2
Extra-Firm Tofu
400 g
Cornflour
4 tbsp
Salt
Black Pepper
Olive Oil