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Crunchy Egg Salad Bagels

SERVINGS

4 People

COOK TIME

10 mins

AUTHOR

Anna Helm Baxter

🔥 Nutritionper serving

464

Calories

Protein

19g

Carbs

49g

Fat

22g

Sat. Fat

4g

Fibre

5g

Sugars

8g

Sodium

755mg

Veggie Pescatarian Shellfish-Free Breakfast Brunch Lunch Easy High-Protein Good To Store American Eggs WFH Lunch

Crunchy Egg Salad Bagels

SCALE RECIPEAdjust quantities

4 Servings

Egg

6

5% Fat Greek Yoghurt

75 g

Dijon Mustard

1/2 tbsp

Lemon

1/2

Lime Pickle

2 tbsp

Roasted Almond

50 g

Celery

2 Stick

Red Onion

1/2

Fresh Chive

10 g

Bagel

4

Large Tomato

2

Crispy Chilli Oil

4 tsp

Salt

Black Pepper