Details
SERVINGS
4 People
TIME
AUTHOR
🔥 Nutrition per serving
388
Calories
Protein
10gFat
22gCarbs
36gSat. Fat
13gFibre
7gSugars
13gSodium
4716mgVeganVeggieGluten-FreeDairy-FreePescatarianShellfish-FreeEgg-FreeLunchDinnerBudgetLow CarbAdventurousGood To FreezeGood To StoreGood to ReheatIndianVeggie DishesHealthy
Curried Corn on the Cob
Ingredients
4 Servings
Corn On The Cob12
Onion1
Garlic6 Clove
Fresh Ginger20 g
Green Bird's Eye Chilli6
Tomato Purée1 tbsp
Plum Tomatoes1 x 400g Can
Peanut50 g
Ground Cumin1 tsp
Ground Coriander1 tsp
Chilli Powder1 tsp
Ground Turmeric1/2 tsp
Coconut Milk400 ml
Coriander15 g