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Curry Paste Yoghurt Dip

SERVINGS

4 People

COOK TIME

5 mins

AUTHOR

Jodie Nixon

🔥 Nutritionper serving

180

Calories

Protein

4g

Carbs

13g

Fat

11g

Sat. Fat

2g

Fibre

3g

Sugars

2g

Sodium

120mg

Speedy Budget Low Carb High Fibre Accessible Method Accessible Ingredient Super Simple Good To Store Mediterranean Indian-Inspired Curry Condiments Dinner Party Speedy

Curry Paste Yoghurt Dip

SCALE RECIPEAdjust quantities

4 Servings

Drained Cooked Chickpeas

240 g

Garlic

1 Clove

Lemon

1/2

Yoghurt

2 tbsp

Curry Paste

2 tbsp

Curry Leaf

5

Green Chilli

1

Shallot

1

Ginger

1 Knob

Olive Oil

3 tbsp