Details
SERVINGS
4 People
TIME
40
AUTHOR
Romany Henry
🔥 Nutrition per serving
627
Calories
Protein
28gFat
15gCarbs
92gSat. Fat
2gFibre
3gSugars
7gSodium
1102mgDinnerHealthyAdventurousGood To FreezeGood To StoreGood to ReheatChinese-InspiredRiceOne Pot RecipesMidweekHealthy
Dark Soy Chicken & Mushroom Pot Rice
Ingredients
4 Servings
Shiitake Mushroom150 g
Boneless Skinless Chicken Thigh4
Fresh Ginger15 g
Sesame Oil2 tbsp
Oyster Sauce3 tbsp
Dark Soy Sauce3 tbsp
Shaoxing Wine2 tbsp
Rice Wine Vinegar1 tbsp
Sugar1 tsp
Ground White Pepper1 tsp
Chicken Stock Cube1/2
Cornflour1 1/2 tbsp
Salt1/4 tsp
Jasmine Rice500 g
Spring Onion6
Garlic Clove4
Fresh Ginger15 g
Water480 ml
Sugar1 tsp
Salt1/4 tsp
Neutral Oil
Toasted Sesame Seed
Pak Choi