RECIPES

Easiest Rarebit Scones with Fried Egg & Ham

Details

SERVINGS

4 People

TIME

20

AUTHOR

Kitty Coles

🔥 Nutrition per serving

484

Calories

Protein
20g
Fat
32g
Carbs
30g
Sat. Fat
18g
Fibre
1g
Sugars
3g
Sodium
819mg
Nut-FreeShellfish-FreeBreakfastBrunchAdventurousGood To FreezeGood To StoreGood to ReheatBritishBritish-InspiredEggsSconesBrunchBreakfast

Easiest Rarebit Scones with Fried Egg & Ham

Ingredients

4 Servings
Unsalted Butter75 g
Mature Cheddar Cheese200 g
Egg1
Milk100 ml
Lemon1/2
Worcestershire Sauce2 tbsp
Plain Flour240 g
Baking Powder2 tsp
Salted Butter50 g
Sage12 Leaf
Egg4
Ham4 Slice
Worcestershire Sauce