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Easter Egg Hot Chocolate

SERVINGS

4 People

COOK TIME

10 mins

AUTHOR

Ayala Daly

🔥 Nutritionper serving

670

Calories

Protein

7g

Carbs

46g

Fat

51g

Sat. Fat

32g

Fibre

2g

Sugars

44g

Sodium

61mg

Veggie Pescatarian Shellfish-Free Allium-Free Egg-Free Drinks Pudding Easy Speedy Low Ingredient Accessible Method Accessible Ingredient Super Simple Good To Freeze Good To Store Good to Reheat Drinks Pudding Easter

Easter Egg Hot Chocolate

SCALE RECIPEAdjust quantities

4 Servings

Whole Milk

350 g

Double Cream

500 g

Easter Egg Chocolate

300 g

Icing Sugar

2 tsp