Details
SERVINGS
1 People
TIME
15
AUTHOR
Jodie Nixon
π₯ Nutrition per serving
789
Calories
Protein
36gFat
54gCarbs
44gSat. Fat
13gFibre
6gSugars
5gSodium
1097mgVeggieNut-FreePescatarianShellfish-FreeLunchSpeedyBudgetAccessible MethodSuper Simple30 Plus ProteinGood To StoreBritishSandwichesEggsSpringWFH Lunch
Egg & Cress Sandwich
Ingredients
1 Servings
Egg4
Parmesan30 g
Watercress30 g
Garlic1/2 Clove
Lemon1/4
Chive12 1/2 g
Mayonnaise2 tbsp
Dijon Mustard2 tsp
Brown Bread60 g
Olive Oil
Salt
Black Pepper
