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Jammy Eggs With Blistered Tomatoes & Pesto Lentils

SERVINGS

4 People

COOK TIME

20 mins

AUTHOR

Mob

🔥 Nutritionper serving

670

Calories

Protein

34g

Carbs

48g

Fat

36g

Sat. Fat

7g

Fibre

13g

Sugars

8g

Sodium

670mg

Veggie Pescatarian Easy Speedy Budget Healthy High-Protein High Fibre Accessible Ingredient Gut-Friendly 30 Plus Protein Good To Freeze Good To Store Good to Reheat Eggs Lentils Healthy Picnic

Jammy Eggs With Blistered Tomatoes & Pesto Lentils

SCALE RECIPEAdjust quantities

4 Servings

Cherry Tomatoes

500 g

Red Onion

2

Spinach

200 g

Cooked Puy Lentils

1200 g

Pesto

200 g

Egg

6