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Escovitch Cod & Chips

SERVINGS

4 People

COOK TIME

20 mins

AUTHOR

Tyron Salih

🔥 Nutritionper serving

563

Calories

Protein
18g
Carbs
87g
Fat
13g
Sat. Fat
2g
Fibre
6g
Sugars
6g
Sodium
429mg
Dairy-FreeNut-FreePescatarianShellfish-FreeDinnerAdventurousGood To FreezeGood To StoreGood to ReheatCaribbeanFishFakeawayMunchies

Escovitch Cod & Chips

SCALE RECIPEAdjust quantities
4 Servings
All Purpose Flour
55 g
Cornflour
55 g
Baking Powder
1 tsp
All Purpose Seasoning
1 tbsp
Black Pepper
Cod
240 g
Beer
80 ml
Sparkling Water
80 ml
Onion
1
Carrot
1
Scotch Bonnet Chilli
1
Pimento Seed
1 tsp
White Vinegar
150 ml
Water
200 ml
Maris Piper Potato
1000 g
Vegetable Oil
Salt
Tartar Sauce
4 tbsp
Parsley