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Homemade Falafel

SERVINGS

4 People

COOK TIME

30 mins

AUTHOR

Chloe René

🔥 Nutritionper serving

242

Calories

Protein

7g

Carbs

20g

Fat

14g

Sat. Fat

2g

Fibre

5g

Sugars

3g

Sodium

5mg

Vegan Veggie Gluten-Free Dairy-Free Nut-Free Pescatarian Shellfish-Free Egg-Free Snacks Dinner Party Food Starter Budget Healthy Low Carb High Fibre Accessible Ingredient Adventurous Good To Freeze Good To Store Good to Reheat Middle-Eastern Inspired Veggie Dishes Dinner Party Healthy Veganuary

Homemade Falafel

SCALE RECIPEAdjust quantities

4 Servings

Dried Chickpea

100 g

Bean

150 g

Onion

1/2

Spring Onion

1

Garlic Clove

2

Green Chilli

1/2

Parsley

25 g

Coriander

25 g

Dill

10 g

Ground Cumin

1/2 tsp

Olive Oil

25 ml

Baking Powder

1 tsp

Sesame Seeds

40 g

Vegetable Oil

Salt