RECIPES

Homemade Falafel

Details

SERVINGS

4 People

TIME

30

AUTHOR

Chloe René

🔥 Nutrition per serving

242

Calories

Protein
7g
Fat
14g
Carbs
20g
Sat. Fat
2g
Fibre
5g
Sugars
3g
Sodium
5mg
VeganVeggieGluten-FreeDairy-FreeNut-FreePescatarianShellfish-FreeEgg-FreeSnacksDinnerParty FoodStarterBudgetHealthyLow CarbHigh FibreAccessible IngredientAdventurousGood To FreezeGood To StoreGood to ReheatMiddle-Eastern InspiredVeggie DishesDinner PartyHealthyVeganuary

Homemade Falafel

Ingredients

4 Servings
Dried Chickpea100 g
Bean150 g
Onion1/2
Spring Onion1
Garlic Clove2
Green Chilli 1/2
Parsley25 g
Coriander25 g
Dill10 g
Ground Cumin1/2 tsp
Olive Oil25 ml
Baking Powder1 tsp
Sesame Seeds40 g
Vegetable Oil
Salt