SERVINGS
4 People
COOK TIME
30 mins
AUTHOR
π₯ Nutritionper serving
464
Calories
Protein
8gCarbs
65gFat
19gSat. Fat
10gFibre
2gSugars
48gSodium
260mgFried Christmas Pudding & Bay Custard
SCALE RECIPEAdjust quantities
Christmas Pudding
4 SliceSalted Butter
2 tbspLight Muscovado Sugar
2 tbspBay Leaf
10 Whole Milk
500 mlCaster Sugar
90 gEgg Yolk
6 Cornflour
1 tbspFine Sea Salt
1/4 tsp