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Fried Halloumi Salad With Fennel, Quinoa & Roasted Garlic Dressing

SERVINGS

4 People

COOK TIME

10 mins

AUTHOR

Jodie Nixon

🔥 Nutritionper serving

464

Calories

Protein

26g

Carbs

32g

Fat

25g

Sat. Fat

13g

Fibre

5g

Sugars

7g

Sodium

1010mg

Veggie Pescatarian Dinner Speedy Healthy High Fibre Accessible Method Adventurous Gut-Friendly Good To Freeze Good To Store Good to Reheat Fusion Salads Healthy

Fried Halloumi Salad With Fennel, Quinoa & Roasted Garlic Dressing

SCALE RECIPEAdjust quantities

4 Servings

Cooked Quinoa

500 g

Fennel

348 g

Parsley

25 g

Greek Yoghurt

200 g

Garlic

2 Bulb

Halloumi

450 g

Lemon

3