Details
SERVINGS
4 People
TIME
10
AUTHOR
Jodie Nixon
🔥 Nutrition per serving
464
Calories
Protein
26gFat
25gCarbs
32gSat. Fat
13gFibre
5gSugars
7gSodium
1010mgVeggiePescatarianDinnerSpeedyHealthyHigh FibreAccessible MethodAdventurousGut-FriendlyGood To FreezeGood To StoreGood to ReheatFusionSaladsHealthy
Fried Halloumi Salad With Fennel, Quinoa & Roasted Garlic Dressing
Ingredients
4 Servings
Cooked Quinoa500 g
Fennel348 g
Parsley25 g
Greek Yoghurt200 g
Garlic2 Bulb
Halloumi450 g
Lemon3