← Back to all recipes

Ginger & Spring Onion Chicken Broth

SERVINGS

4 People

COOK TIME

N/A

AUTHOR

Seema Pankhania

🔥 Nutritionper serving

545

Calories

Protein

36g

Carbs

67g

Fat

15g

Sat. Fat

3g

Fibre

4g

Sugars

6g

Sodium

1207mg

Dairy-Free Nut-Free Shellfish-Free Lunch Dinner Budget Healthy High-Protein Low Carb Accessible Ingredient Adventurous 30 Plus Protein Good To Freeze Good To Store Good to Reheat Asian-Inspired Soups Healthy Comfort

Ginger & Spring Onion Chicken Broth

SCALE RECIPEAdjust quantities

4 Servings

Whole Chicken

1 kg

Spring Onion

4

Fresh Ginger

35 g

Garlic

1 Bulb

Udon Noodle

400 g

Soy Sauce

4 tbsp

Ground White Pepper

2 tsp

Red Chilli

4

Garlic

4 Clove

Fresh Ginger

15 g

Sea Salt

Olive Oil

Spring Onion

4

Fresh Coriander

15 g