Details
SERVINGS
2 People
TIME
20
AUTHOR
Jodie Nixon
🔥 Nutrition per serving
540
Calories
Protein
34gFat
22gCarbs
48gSat. Fat
4gFibre
5gSugars
2gSodium
553mgGluten-FreeDairy-FreePescatarianShellfish-FreeEgg-FreeDinnerSpeedyHealthyHigh-ProteinLow CalorieSuper Simple30 Plus ProteinGood To FreezeGood To StoreGood to ReheatAsian-InspiredFishSalmonSteamed ParcelsUnder 30 MinutesLow Washing Up
Ginger & Soy Steamed Salmon
Ingredients
2 Servings
Fresh Ginger20 g
Garlic Clove2
Red Chilli1
Kale150 g
Soy Sauce1 tbsp
Salmon2 Fillet
Lime1
Toasted Sesame Seeds1 tbsp
Microwave Rice1 x 250g Pouch
Olive Oil1 tbsp
Salt
Black Pepper