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Gnocchi Carbonara

SERVINGS

4 People

COOK TIME

10 mins

AUTHOR

Jodie Nixon

🔥 Nutritionper serving

507

Calories

Protein

22g

Carbs

51g

Fat

23g

Sat. Fat

10g

Fibre

3g

Sugars

2g

Sodium

1042mg

Dinner Easy Speedy Family-Friendly Accessible Method Good To Freeze Good To Store Good to Reheat Italian-Inspired Pasta Gnocchi Comfort Speedy Autumn Under 30 Minutes Under 20 Minutes Actually 15 Minutes

Gnocchi Carbonara

SCALE RECIPEAdjust quantities

4 Servings

Pancetta

150 g

Pecorino Romano

40 g

Parmesan

40 g

Egg

2

Egg Yolk

4

Ground Nutmeg

1 Pinch

Gnocchi

500 g