Details
SERVINGS
4 People
TIME
20
AUTHOR
Antony Amourdoux
🔥 Nutrition per serving
222
Calories
Protein
5gFat
8gCarbs
34gSat. Fat
1gFibre
4gSugars
7gSodium
1162mgVeganVeggieDairy-FreePescatarianEgg-FreeDinnerSpeedyBudgetAdventurousGood To FreezeGood To StoreGood to ReheatChineseChinese-InspiredSidesVeggie DishesFakeawayComfort
Gobi Manchurian
Ingredients
4 Servings
Water750 ml
Salt1 tbsp
Cauliflower1
Water250 ml
Plain Flour120 g
Cornflour50 g
Kashmiri Chilli Powder1 tsp
Garam Masala1 tsp
Curry Leaf10
Salt1 tsp
Water170 ml
Vegetable Oil
Vegetable Oil5 tsp
Garlic Clove3
Ginger10 g
Green Chilli 2
Spring Onion100 g
Green Bell Pepper1
Tomato Ketchup3 tbsp
Vinegar3 tbsp
Soy Sauce3 tbsp
Black Pepper1/2 tsp
Salt1/2 tsp
Cornflour1 tbsp