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Gochujang Salmon Traybake

SERVINGS

2 People

COOK TIME

20 mins

AUTHOR

Anna Helm Baxter

🔥 Nutritionper serving

398

Calories

Protein
35g
Carbs
26g
Fat
19g
Sat. Fat
4g
Fibre
5g
Sugars
8g
Sodium
760mg
Dairy-FreeNut-FreePescatarianShellfish-FreeEgg-FreeDinnerEasyHealthyHigh-ProteinLow Calorie30 Plus ProteinGood To FreezeGood To StoreGood to ReheatAsian-InspiredFishContent DropHealthySpeedy

Gochujang Salmon Traybake

SCALE RECIPEAdjust quantities
2 Servings
Gochujang
1 tbsp
Light Soy Sauce
1 tbsp
Hot Honey
1 tsp
Sweetheart Cabbage
1/2
Spring Onion
50 g
Frozen Pepper
200 g
Skinless Salmon Fillet
260 g
Lime
1
Fresh Coriander
5 g
Sesame Seeds
1 tsp
Salt
Black Pepper
Olive Oil Spray