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Golden Herby Broth with Eggs & Rice

SERVINGS

4 People

COOK TIME

15 mins

AUTHOR

Chloe René

🔥 Nutritionper serving

370

Calories

Protein

16g

Carbs

41g

Fat

14g

Sat. Fat

3g

Fibre

5g

Sugars

4g

Sodium

524mg

Veggie Nut-Free Pescatarian Shellfish-Free Dinner Speedy Healthy Batch Low Carb Low Calorie Accessible Ingredient Adventurous Gut-Friendly Good To Freeze Good To Store Good to Reheat Asian-Inspired Rice Midweek

Golden Herby Broth with Eggs & Rice

SCALE RECIPEAdjust quantities

4 Servings

Egg

6

Fresh Coriander

25 g

Fresh Parsley

25 g

Fresh Dill

10 g

Garlic

4 Clove

Ground Turmeric

1/2 tsp

Dried Mint

1 tbsp

Crispy Fried Onion

40 g

Vegetable Stock

700 ml

Cooked Rice

400 g

Cooked Puy Lentils

250 g

Kefir

100 ml

Olive Oil