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Greek Baked Beans

SERVINGS

4 People

COOK TIME

N/A

AUTHOR

Sophie Wyburd

🔥 Nutritionper serving

412

Calories

Protein

19g

Carbs

54g

Fat

10g

Sat. Fat

1g

Fibre

15g

Sugars

5g

Sodium

484mg

Vegan Veggie Gluten-Free Dairy-Free Nut-Free Pescatarian Shellfish-Free Egg-Free Breakfast Brunch Lunch Dinner Sides Easy Budget Healthy Batch Low Carb Low Calorie Family-Friendly Low Ingredient High Fibre Accessible Ingredient Super Simple Gut-Friendly Greek Veggie Dishes Beans Audit Healthy Comfort Summer Back to Uni

Greek Baked Beans

SCALE RECIPEAdjust quantities

4 Servings

Onion

1

Carrot

1

Celery

1/2

Tomato

4

Dried Oregano

1 tsp

Tomato Purée

1 tsp

Vegetable Stock

400 ml

Butter Beans

3 x 400g Can

Bay Leaf

1

Cinnamon Stick

1

Mint

15 g

Salt

Black Pepper

Olive Oil