SERVINGS
4 People
COOK TIME
15 mins
AUTHOR
🔥 Nutritionper serving
282
Calories
Protein
9gCarbs
17gFat
19gSat. Fat
4gFibre
4gSugars
4gSodium
282mgGreen Bean, Pesto & Almond Salad
SCALE RECIPEAdjust quantities
Leftover Yoghurt Flatbread
2 Parmesan
40 gGreen Bean
300 gBroccoli
200 gPesto
4 tbspLemon Juice
45 mlTomato
150 gToasted Almond
75 gOlive Oil
Salt
Black Pepper