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Grilled Asparagus with Poached Eggs and Hollandaise

SERVINGS

4 People

COOK TIME

N/A

AUTHOR

Jordon Ezra King

πŸ”₯ Nutritionper serving

670

Calories

Protein
18g
Carbs
38g
Fat
46g
Sat. Fat
26g
Fibre
3g
Sugars
3g
Sodium
384mg
VeggieNut-FreePescatarianShellfish-FreeAllium-FreeBrunchEasySpeedyLow CarbLow IngredientAccessible IngredientGood To FreezeGood To StoreGood to ReheatFrenchEggsBrunchComfortSpeedySpring

Grilled Asparagus with Poached Eggs and Hollandaise

SCALE RECIPEAdjust quantities
4 Servings
Asparagus
500 g
Butter
300 g
Egg Yolk
4
Sourdough
256 g
White Wine Vinegar
2 tsp
Eggs
4
Salt