Details
SERVINGS
4 People
TIME
55
AUTHOR
Hasan Semay
🔥 Nutrition per serving
563
Calories
Protein
25gFat
21gCarbs
68gSat. Fat
9gFibre
4gSugars
13gSodium
1042mgGluten-FreeNut-FreePescatarianShellfish-FreeEgg-FreeDinnerHealthyHigh-ProteinAdventurousGood To FreezeGood To StoreGood to ReheatAsian-InspiredCurryFishMidweekHealthy
Grilled Cod in Green Curry Butter with Herby Tomatoes & Garlic Rice
Ingredients
4 Servings
Mixed Soft Herbs (Coriander, Tarragon, Basil)50 g
Shallot1
Garlic Clove2
Green Chilli 3
Fresh Ginger10 g
Lime1
Coriander Seed1/2 tsp
Cumin Seeds1/2 tsp
Sugar1/2 tbsp
Unsalted Butter75 g
Cherry Tomatoes125 g
Lemongrass1 Stalk
Sugar35 g
Boiling Water2 tbsp
Fish Sauce50 ml
Lime2
Fresh Mint20 g
Mixed Soft Herbs (Coriander, Tarragon, Basil)50 g
Garlic Clove7
Spring Onion6
Cooked Rice600 g
Sugar1 tsp
Cod500 g
Salt
Black Pepper
Vegetable Oil